We’re currently Krushing on frittatas because there’s just something about light & fluffy eggs with some of our favorite toppings that remind us of spring. Choose the Veggie or the Farmer, or make your own frittata creation, it’s hard to go wrong :). And until it actually is spring, we’ll stay dreaming of the mimosas and brunches on patios to come, all while enjoying our breakfast all day menu with a cup of Joe. Who else is in?!