Ever since I was a child, I’ve been drinking weird concoctions. My parents believed in the food is medicine principal, so during my growing up years (the 80’s and 90’s) my sisters and I were subjected to all sorts of interesting “medicine’s” …
This past week on #KrushintheKitchen we gave away a few tried and true Krush recipes. From our Classic Homemade Granola (recipe below!)
This past week on #KrushintheKitchen we focused on immune-boosting beverages like Michelle’s high vitamin C smoothie (that can also be made into a juice if you prefer!), a delightful lemon ginger & thyme infused water that Fran makes in the morning and sets on the counter for her family to drink from all day.
Only a few weeks ago Fran and I were spending our days working with our team, planning and creating strategies for growing Organic Krush into its next stage of business. While we’ve taken a pause from “growth”, we have not stopped growing in other ways. Here’s a little peek into what we have been working on these last 10 days.
Here at Organic Krush we love reading and learning about immunity and the way our systems function to make us well. It’s empowering to understand how we have an impactful say in our own wellness.
